C1. *Dynasty's Shrimp $15.00 A combination of shrimp, red peppers, bambooshoots and snow peas, sautéed together in our Chef's special sauce.
C2. Royal Giant Shrimp $15.00 Giant shrimp stir-fried with ginger, red peppers and scallions in a house special sauce.
C3. Seafood in Basket $17.00 Jumbo shrimp, scallops, lobster meat, crab meat sautéed with garden vegetables, served in a crunchy noodle basket.
C4. *Crispy Jumbo Shrimp W. Walnuts $15.00 Lightly fried jumbo shrimp sautéed in spicy Szechuan sauce on the side. topped with honey walnets.
C5. Rainbow Shrimp $15.00 Jumbo shrimp, snow peas, red pepper, baby corn, mushrooms and napper in a light sauce.
C6. General Tso's Shrimp $15.00 Jumbo shrimp, lightly battered and then sautéed with Chef's special sauce.
C7. Royal Combo $15.00 Boneless chunk chicken and jumbo shrimps, lightly battered and then sautéed with broccoli, red pepper in the chef's special sauce.
C8. *Shrimp & Scallop In Garlic Sauce $16.00 Jumbo shrimps and scallops with snow pea pods, red pepper, napa, cabbage, served in garlic sauce.
C9. *Dynasty Combo $15.00 Jumbo shrimp and beef lightly battered and then sautéed with broccoli, red peppers in the Chef’s special sauce.
C10. *Ma La Scallops $15.00 Fresh sea scallops with vegetables sautéed in spicy and tangy sauce.
C11. *Tangerine Chicken $13.00 Tender chunks of chicken lightly fried, sautéed mild hot and sweet orange flavor sauce.
C12. *Chicken Amazing $13.00 Sliced of lean chicken breast sautéed with garden vegetables in a light, delicate faintly spicy sauce.
C13. *General Tso's Chicken $13.00 Boneless chunk chicken, lightly battered and then sautéed with Chef’s special sauce.
C14. Crispy Sesame Chicken $13.00 Boneless white meat chicken marinated & quickly fried sautéed with sesame sauce.
C15. *MaLa Ghicken $13.00 Boneless breast chicken with snow peas, red peppers, water chestnuts, baby corn and mushrooms,sautéed in a robust, spicy, ma la sauce.
C16. *Tangerine Beef $14.00 Specially prepared beef, crispy outside, juicy and tender inside, with orange flavor sauce.
C17. Golden Sesame Beef $14.00 Crispy chunks of flank steak quickly sautéed and pan flipped over a high flame to retain full flavor,blended in sesame spicy sauce.
C18. *House Special Delight $16.00 A splendid combination of jumbo shrimp, pork, chicken and beef delicately balanced with varieties of vegetables in garlic sauce.
C19. Happy Family $16.00 Beef, chicken, shrimp, scallops and pork slices all mixed with assorted vegetables.
C20. Stir Fried Seafood And Chicken $16.00 A splendid combination of scallops, shrimp and slices of chicken breast, cooked with fresh green scallions and mushrooms.
C21. House Special Sizzling $16.00 Jumbo shrimp, beef and chicken all sizzling in a hot platter with onions, snow peas and mushrooms. The aroma is sensational.
C22. Sizzling Beef & Scallops $16.00 Delicious combination of scallop and sliced beef sautéed with vegetable in oyster sauce.Served on hot sizzling plate.
C23. Triple Delight $16.00 Jumbo shrimp, chicken and beef sautéed with Chinese vegetables are delightful, served in our own special sauce.
C24. Sizzling Chicken Pot $13.00 Chicken tender marinated quickly fried mushrooms, bamboo shoots and heart of scallion sautéed together and served in a steaming clay pot.
C25. General Tso's Tofu $13.00 Tofu, lightly battered and then sautéed with broccoli, red peppers in the Chef’s special sauce.
C26. *Vegetarian Paradise $13.00 This is a unique combination of bean curd in garlic sauce, sauteed string beans and mixed vegetables all in their own special sauce. Vegetarian lover, don't Miss this.
C27. House Special Pan Fried Noodles $16.00 Jumbo shrimp, chicken and beef, mixed with assorted vegetables on top; crispy fried noodles on the bottom.
C28. Gai Poo Lo Mein $18.00 Strips of tender chicken in batter, fresh shrimps and beef sautéed with vegetables, on a bed of soft noodles.
C29. Basil Chicken $14.00 Diced chicken with onion, green and red pepper, quickly tossed i a Chinese traditional wok, finished with homemade spicy black bean sauce and Asian fresh basil leaves. highly recommended by the chef.